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Vegan Dinuguan, Updated and improved recipe (with video)

September 26, 2019 By RG @ Astig Vegan

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Dinuguan is a blood stew that may seem unappetizing but reveals to be surprisingly tasty and flavorful. It was one of the dishes that I missed when I became vegan. Back then, I would get slightly offended when someone would say they don’t like Dinuguan because it’s gross. Of course, now that I’m vegan and…

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Filed Under: ALL POSTS, entree, VEGAN FILIPINO FOR ANY OCCASION Tagged With: blood stew, dinuguan, halloween

Astig Vegan featured on a TV show

March 2, 2015 By RG @ Astig Vegan

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I’m still pinching myself. Astig Vegan has made it on television! Last Thursday I was on the television cable station, The Filipino Channel, to feature my vegan Filipino dishes.   The show is called “Adobo Nation“, a magazine television show that features food, entertainment, fashion, and other hot topics in the Filipino American community.   The…

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Filed Under: Articles, Happenings Tagged With: bicol express, dinuguan, episode, media, menudo, munggo, segment, shrimp paste, sisig, tfc, the filipino channel, tv, tv show, vegan bagoong

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Hello and welcome to astigvegan.com!

My name is RG Enriquez-Diez, the founder and content creator of Astig Vegan. I've also written a cookbook called, "Filipino Vegan" published by Anvil Philippines, the sister company of National Bookstore. Feel free to look around and get to know my work. I hope you enjoy your visit!

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