ASTIG Vegan

Vegan Filipino Food

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Astig Vegan featured on a TV show

March 2, 2015 By RG @ Astig Vegan

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I’m still pinching myself. Astig Vegan has made it on television! Last Thursday I was on the television cable station, The Filipino Channel, to feature my vegan Filipino dishes.   The show is called “Adobo Nation“, a magazine television show that features food, entertainment, fashion, and other hot topics in the Filipino American community.   The…

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Filed Under: Articles, Happenings Tagged With: bicol express, dinuguan, episode, media, menudo, munggo, segment, shrimp paste, sisig, tfc, the filipino channel, tv, tv show, vegan bagoong

Where to Eat Vegan: Los Angeles

November 11, 2014 By RG @ Astig Vegan

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After my first successful demo at Savor Filipino, I was excited to do more. And do more demos I did. I got a Facebook message from a friend who said he knows a professor asking about me and asking if I could teach a demo showcasing my vegan Filipino recipes. I thought about it and said no….

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Filed Under: Articles, Happenings, Restaurant Reviews Tagged With: bibingka, bright star, eggplant salad, ensaladang talong, food demo, hiram camillo, la, los angeles, pitzer college, restaurant review, sisig, the springs, vegan sisig, yvonne ardestani

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Hello and welcome to astigvegan.com!

My name is RG Enriquez-Diez, the founder and content creator of Astig Vegan. I've also written a cookbook called, "Filipino Vegan" published by Anvil Philippines, the sister company of National Bookstore. Feel free to look around and get to know my work. I hope you enjoy your visit!

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